J&C Barbecue & Grill Menu

3 of our Signature Smoked Pulled Pork Street Tacos topped with creamy coleslaw, homemade pickled red onions, cilantro & lime. Served with one side of your choice

Presenting the award-winning Carnage Texas Beef Rub, a must-have in every cook or pitmaster's pantry. This rub has been the top-ranking rub in 2021 and has even helped achieve two perfect steak scores with the Steak Cookoff Association. With its exceptional blend of herbs and spices, this rub assures scrumptious flavor profile to elevate your dishes. Crafted with precision and mastery, this Texas Beef Rub promises a delightful explosion of flavor that will take your taste buds on a mouth-watering adventure. Cook and grill like the professionals at J&C BBQ...formerly Bigfoot Grille with Carnage Texas Beef Rub. Your taste buds will thank you.

This rub annihilates the competition. Annihilation just won 2nd place overall BBQ rub for the 2024 Barbecue News Magazine Rubs of Honor. This rub has also helped our team win two perfect steak scores in the world with the Steak Cookoff Association as well as two Grand Championships in 2024.

Introducing the Apocalyptic BBQ Rub, a sensational seasoning that has taken the grilling world by storm with its exquisite sweet and spicy flavors. This BBQ rub is unlike any other, boasting a perfectly balanced blend of spices that will take your taste buds on an unforgettable journey. Created in 2020, this rub has quickly established itself as a fan favorite among barbecue enthusiasts. Its flavor profile has impressed judges and customers alike, making it an excellent choice for anyone looking to take their grilling game to new heights. So why settle for ordinary when you can experience extraordinary?

These large jalapenos are filled with our signature smoked brisket and cream cheese. We don't skimp on the quality of these poppers as they are wrapped in thick cut bacon and seasoned with our Apocalyptic BBQ rub. After a low n slow smoke on the smoker, we glaze them in our homemade competition BBQ sauce. You won't find anything even close to this unless you travel to Texas. Put some deliciousness in your mouth with our Texas Twinkies. Your taste buds will thank you.

Basket of one dozen deep fried cornmeal hushpuppies. Served with your choice of dipping sauce.

We're pretty sure we have created an appetizer that will delight everyone as long as you like smoked pulled pork. These wontons are handcrafted by our staff. Stuffed with cream cheese, our smoked pork and homemade BBQ sauce, this appetizer will get your mouth watering.

Full pound of deep fried breaded okra. Served with your choice of dipping sauce

Large hand-breaded blooming onion. Served with our homemade horseradish dipping sauce

Deep fried Cowboy Candy? That's right! Candied jalapenos that are breaded and deep fried for the perfect heat and sweet bite. Served with your choice of sauce.

6oz Smokehouse Burger topped with pepper jack cheese, thick cut bacon, made in-house crispy onions and our Signature Smokehouse sauce on a toasted Pub Bun.

6oz Smokehouse Burger topped with Swiss Cheese, thick cut bacon, avocado, green leaf lettuce, tomato and our Signature Smokehouse sauce on a toasted Pub Bun.

6oz Smokehouse Burger topped with pepper jack, thick cut bacon, green leaf lettuce, tomato, dill pickles, homemade crispy jalapenos and our homemade Fire BBQ Sauce on a toasted Pub Bun. Topped with a fried jalapeno.

6oz Smokehouse Burger topped with cheddar cheese and our Signature chopped pork piled high on a toasted Pub Bun.

Our BLT sammich is on Texas toast toasted with our garlic parmesan butter and loaded with tomatoes, green leaf lettuce, 4 slices of thick cut bacon and mayo.

Triple decker sammich on toasted garlic Texas toast loaded with our signature smoked turkey, thick cut bacon, green leaf lettuce, tomatoes and mayo.

6oz of our signature in-house smoked beef thinly sliced, topped with melted provolone cheese on a toasted French roll. Served with au jus and garlic horseradish aioli on the side.

Our signature smoked Prairie Fresh chopped pork piled on top of a toasted Pub Bun.

Our signature Certified Angus Beef Central Texas style chopped brisket piled on a toasted Pub Bun.

Our Smokehouse chopped chicken piled high on a toasted Pub Bun.

8oz fresh cubed steak hand-breaded, deep-fried and topped with country gravy. Served with the chef's choice of vegetable and your choice of a baked potato or mashed potatoes and gravy.

16oz ribeye steak perfectly seasoned professional competition style and grilled to perfection. Served with the chef's choice of vegetables, garlic parmesan toast and your choice of an additional side. Our promise is to grill you the best steak you've ever had. We can't guarantee the quality/tenderness of your steak when grilled past medium.

1/2lb Prairie Fresh Pork that is seasoned with Award-Winning Rubs, smoked low n slow with oak wood and pulled to order. Served with 2 sides, cornbread and honey butter

1/2lb smoked Certified Angus Beef Brisket that is seasoned with our Award-Winning Rubs, smoked low n slow with oak wood. Sliced to order and served with 2 sides, cornbread and honey butter

5oz smoked Hill Meat Kielbasa Sausage platter. Served with 1 side and cornbread. Sauce served on the side.

5oz Prairie Fresh Pork that is seasoned with Award-Winning Rubs, smoked low n slow with oak wood and pulled to order. Served with 1 side, cornbread and honey butter

5oz smoked Certified Angus Beef Brisket that is seasoned with our Award-Winning Rubs, smoked low n slow with oak wood. Sliced to order and served with 1 side, cornbread and honey butter

2 chicken tenders. Served with a side, drink and your choice of dipping sauce.

Bowl of Mac N Cheese served with garlic parmesan toast